Vegetable Magic® 2 oz.

SKU: VEG101 Category:
(20 customer reviews)
  • Use Vegetable Magic® to give great flavor to steamed, stir-fried, microwaved, sautéed, fresh, frozen or canned vegetables and potato and casserole dishes.
  • Easy to use on rice, onion rings, french fries and popcorn.
  • Substitute for normal use of salt, pepper and other herbs & spices called for in a recipe.
  • Magic Seasonings are versatile in their application and pack incredible depth of flavor.
  • Contains no MSG or preservatives and is Kosher and Halal approved.

$3.00

20 reviews for Vegetable Magic® 2 oz.

  1. Connie

    Our entire family of 6 LOVES the vegetable magic! It is awesome with grilled veggies but also great with steamed or even canned! We also use the Redfish Magic, Salmon Magic and Steak Magic.

  2. Big Bad John

    This seasoning is fantastic and astoundingly versatile. I use it religiously in mashed potatoes, breakfast gravy, and cheese grits casserole. Great for chicken, meatloaf, soups, and most anything else under the sun. Mercy!

  3. mikhail

    I am using magic for salmon for 10 years and once a week and absolutely love it, and so do all my family.

  4. Terry

    Love this seasoning. Try it on mixed vegetables on the grill – ASWESOME!

  5. Carol

    I absolutely LOVE Vegetable Magic! I just ran out and the stores around here don’t carry it so I’ll have to order it. I’ve found that this tastes the best on corn.

  6. Christina in Richmond

    I use vegetable magic in almost everything I cook, best stuff on earth!

  7. Sparky

    Takes mashed potatoes to a whole new level of delicious!

  8. Rena

    Can’t eat without it. Use it on ALL our vegies!

  9. Doug in Athens, Ga.

    This stuff is really good. There must be some magic in it because not only did it taste good but it gave my wife and I alot of energy. Not coffee like energy but energy you get when your in the zone and you want to clean house, wash car or fix all broken things you can find type energy. 🙂

  10. Steppie

    Love this stuff just can’t find in store anymore My daughter in law makes the best chicken fricassee with it Glad I found it online

  11. Tiger Sealing Products

    I have not found a vegetable that does not love it. Thanks Chef!

  12. Mike J

    I use this on soft poached eggs on buttered toast. Dont be skimpy because this will knock your FREAKIN socks off! The first time I tried this seasoning on them. I passed out from the taste-orgasm.

  13. Sherry in Memphis, TN

    I have used this for years in chicken and tuna salads. I wont make them without it, but it is hard to find the Vegetable Magic in stores in this area. Poultry Magic does ok, but there is something a little more subtle about the Vegetable Magic. I am glad that I can order it a large size here.

  14. Sherry in Memphis, TN

    I have used this for years in chicken and tuna salads. Wont make them without it, but it is hard to find the Vegetable Magic at stores in this area. Poultry Magic is ok, but there is something more subtle about the Vegetable Magic. I am glad that I can order it in a large size here.

  15. Denise

    My Dad got this as a sample and I used it for hamburger meat for tacos (I know-vegetable magic on beef!) and it was delicious! I need to buy some!

  16. elle

    used this for this first time today on haricot vert that you steam in the microwave (because I\\’m super lazy) and added vegetable magic and some butter. This tastes like candy. Should probably market as a way to get kids to eat veggies. I will put this on any.

  17. elle

    used this for this first time today on haricot vert that you steam in the microwave (because I’m super lazy) and added vegetable magic and some butter. This tastes like candy. Should probably market as a way to get kids to eat veggies. I will put this on any.

  18. Wanda

    This is the absolute best on any vegetables. Even used it on chicken and shrimp. I can’t find it anymore in our area due to ‘lack of shelf space’ so I have been using the poultry one for vegetables. The poultry works OK on vegetables but is lacking just a little something. I decided to look at the insert in the box today, my husband wanted to try and find the vegetable one, why didn’t I think of that a long time ago…..

  19. Gary in Los Angeles

    It’s pretty good – I like it!!! Thankyou Chef Paul!!!

  20. Gary in Los Angeles

    It’s pretty good – I like it!!! Thankyou Chef Paul!!!

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