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Mardi Gras Magic Sauce

This rich and delicious sauce brings the sweet, decadent spirit of New Orleans Mardi Gras to any dessert! Use as a dipping sauce for King Cake, or serve over fruit, bundt cake, waffles, bread pudding or other sweet treats.

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Servings

Makes 2.5 cups

Ingredients

1 cup sour cream
1-14 oz. can sweetened condensed milk
2 tbsp Old New Orleans Amber Rum (optional)
2 tbsp lemon juice
2 tsp Sweetie Magic

How To Prepare

Add all ingredients into a mixing bowl and stir together until smooth and creamy. Serve immediately or refrigerate for later use.

Use as dipping sauce for King Cake, or serve over fruit, bundt cake, waffles, bread pudding or other desserts.

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