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Greek Yogurt Chipotle Ranch Dip

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Makes 1 cup


1 cup plain full fat yogurt
2 tablespoon Salmon Magic®
1 tablespoon Magic Chipotle Seasoning®
½ teaspoon salt
3 tablespoons buttermilk

How To Prepare

Add all ingredients to a food processor or blender. Blend for 2 to 3 minutes. Remove from processor and refrigerate for at least 2 hours and up to 24 hours before serving.

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