Cookbooks: Chef Paul Prudhomme's Fiery Foods That I Love
Basic Caramel Custard
With this basic recipe, flavored as it is with a bit of vanilla, you can enjoy a simple baked custard like your mama used to make.
Pine Nut Custard
Four Cheese Stuffed Pork Chops
If you like cheese and pork chops, this recipe is for you!