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Featuring
Servings
Makes about 2 servings
Ingredients
6 tablespoons Magic Chipotle Seasoning™
2 tablespoons brown sugar
1 tablespoon unsweetened cocoa powder
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon orange zest
½ cup fresh orange juice
2 tablespoons canola oil
1-pound chicken wings (drumettes and flats)
2 tablespoons brown sugar
1 tablespoon unsweetened cocoa powder
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon orange zest
½ cup fresh orange juice
2 tablespoons canola oil
1-pound chicken wings (drumettes and flats)
How To Prepare
Add Magic Chipotle Seasoning™, brown sugar, cocoa powder, salt, pepper, and orange zest to a medium size mixing bowl. Whisk in the orange juice and canola oil (the rub will be pasty). Add chicken wings and toss to coat. Cover bowl and let marinate in the refrigerator for at least 1 hour and up to 4 hours.
Preheat oven to 400°F.
Place the chicken wings on a sheet tray lined with parchment paper. Bake for 40 to 45 minutes, or until wings are crispy.
Serve hot.
Preheat oven to 400°F.
Place the chicken wings on a sheet tray lined with parchment paper. Bake for 40 to 45 minutes, or until wings are crispy.
Serve hot.
