These chicken and andouille smoked sausage kabobs are tasty enough on their own – but when basted with our sweet and spicy sauce, they’re over the top good!
This dish is festive enough for a special occasion (Rex is the New Orleans King of Carnival), but easy enough to serve often! This version of an old favorite is sure to satisfy anyone’s comfort-food craving!
This magical recipe is just two simple ingredients that will elevate burgers from basic to gourmet! Mix it up with your preferred protein, add your favorite toppings and voila – restaurant quality meal at home!