Shakshuka is a Mediterranean dish of eggs lightly baked into a spicy tomato, onion and pepper sauce. We seasoned this with our Salt-Free Sugar-Free Magic Creole Seasoning, then added Chef Paul’s Andouille Smoked Sausage and feta cheese for a heartier meal that’s still light enough to serve during the warm summer months. Don’t forget your side of crusty bread or pita – you’ll want to scoop up every last bite!
Categories: Appetizers
Onion Rings
Orzo Salad
Falafel
Roasted Vegetable and Quinoa Bowl
Caramelized Onion Dip
Cauliflower Hummus – Salt-Free Sugar-Free Magic Seasoning Blends™
Onion, garlic and cauliflower pair with our zesty Salt-Free Sugar-Free Lemon and Cracked Pepper seasoning for a low-calorie and low-carb tasty alternative to traditional hummus!
Macedonian Baked Beans
This traditional Macedonian white bean casserole, traditionally known as tavče gravče, is prepared with our smoked andouille sausage and Anaheim peppers for a smoky, mild heat. You can also leave out the andouille and use vegetable broth or water in place of the chicken stock for a vegetarian option.
