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Featuring
Servings
Makes 4-6 servings
Ingredients
1½ pounds small white potatoes, quartered (about 5 cups)
1¼ cups yellow onion, diced
1¼ cups green bell pepper, diced
2 tablespoons Magic Seasoning Salt®
3 tablespoons olive oil
1¼ cups yellow onion, diced
1¼ cups green bell pepper, diced
2 tablespoons Magic Seasoning Salt®
3 tablespoons olive oil
How To Prepare
Place diced potatoes into cold water and let soak for 30 minutes.
Preheat air fryer to 400°F.
Drain potatoes and pat dry with a paper towel. Place in a large mixing bowl, then add onions, peppers, Magic Seasoning Salt® and olive oil. Toss until well coated.
Add potatoes to air fryer basket (work in batches if necessary to avoid overcrowding). Cook for 35 minutes, tossing once about halfway throughout the cook time.
Serve hot.
Preheat air fryer to 400°F.
Drain potatoes and pat dry with a paper towel. Place in a large mixing bowl, then add onions, peppers, Magic Seasoning Salt® and olive oil. Toss until well coated.
Add potatoes to air fryer basket (work in batches if necessary to avoid overcrowding). Cook for 35 minutes, tossing once about halfway throughout the cook time.
Serve hot.
